BS (CP) – University of Oklahoma MS – University of Central Oklahoma Location – Edmond Oklahoma – a suburb just north of Oklahoma City Current role: DPD Director and Assistant DI Director Jobs I’ve Held: Dietetic Technician Program Director, Sodexo Clinical Nutrition Manager, and Sodexo ICU and Oncology Dietitian Fun Fact: Catherine has worked with dietetic students as a preceptor or in higher education for twenty years!
Coach Bio
Catherine Palmer is a registered dietitian and earned her BS in Nutritional Sciences at the University of Oklahoma through a Coordinated Program. She worked for Sodexo as a clinical dietitian and after realizing her favorite part of the job was being a preceptor to dietetic interns, she pursued her MS in Food and Nutrition Management. She has worked in higher education ever since completing her graduate degree and has enjoyed every day of her career. She currently is the DPD director and assistant DI director at Oklahoma State University. Catherine has taught a variety of courses such as Medical Nutrition Therapy, Life Cycle Nutrition, General Nutrition, Principles of Food Preparation, Careers in Dietetics, as well as professional preparation courses for future dietitians. Her passion is educating students in dietetics and helping to prepare them for a successful future as a dietitian.
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